Lemon Pepper Chippers & Dip Trio 11

Sour cream and onion, dill crema, chipotle ranch

KYLA’S FRIED PICKLE CHIPS 10

Dill crema and chili dust

SIGNATURE WINGS 18

House hot, maple bourbon BBQ, honey garlic, salt & pepper, or sweet chili served with dill pickle ranch

TOGARASHI TEMPURA PRAWNS 17

Rice noodle crisps, green onions, honey chili soy sauce

LAUNCHPAD POUTINE 15

Sea salted french fries, bacon lardons and Canadian cheese curds, topped with house demi glace, green onions and fresh rosemary

CHEESEBURGER SLIDERS (3) 17

Additional slider 5
Bread & butter pickles, diced onions, Monterey jack cheese, LP secret sauce, with toasted potato rolls

BREADED MAC & CHEESE BITES 14

Chipotle ranch dip

THREE CHEESE QUESO DIP 17

Grilled flatbread and crisp tortilla chips

LOADED NACHOS 19

Add grilled chicken +7 Add pulled beef +8 Side guacamole +2
Crisp tortilla chips, three cheese blend, diced tomatoes, green onions, black olives, sliced jalapeños, avocado crema, fresh cilantro, fire roasted salsa and
sour cream

MEGA LOADED NACHO PLATTER 52

Add grilled chicken +12 Add pulled beef +14
Crisp tortilla chips, three cheese blend, diced tomatoes, green onions, black olives, Sliced jalapenos, avocado crema, fresh cilantro, fire roasted salsa, sour cream & guacamole

CHIPPERS, CHIPS & DIP 36

Lemon pepper chippers, house pickle chips, three cheese and roasted jalapeno dip, grilled flatbread and tortilla chips, garlic crema

KALE CAESAR SALAD 14

Chopped romaine hearts, garden kale, focaccia croutons, grated Parmesan, fresh lemon, garlic Caesar dressing

PICKLED BEET AND GOAT CHEESE SALAD 15

Pickled red beets, baby tomatoes, diced cucumbers, toasted pumpkin seeds, goat cheese mousse, fresh arugula and raspberry vinaigrettee

TUNA POKE BOWL 24

Sesame soy marinated Ahi tuna, steamed sushi rice, cucumber, radishes, shaved cabbage and carrots, edamame, with avocado crema, pickled ginger and wonton crisps

SOUP OF THE DAY BOWL 8 // CUP 5

Chefs daily creation

LAUNCHPAD ANGUS BURGER 19.5

Add hickory smoked bacon +2 Sub Impossible plant based patty
CAB burger patty, LTOP, cheddar cheese, LP secret sauce,toasted brioche bun

SWISS MUSHROOM BURGER20

Add hickory smoked bacon +2 Sub Impossible plant based patty
CAB burger patty, sliced mushrooms, swiss cheese, red onions, arugula, LP secret sauce

CAJUN CHICKEN CLUB20

Grilled cajun chicken breast, hickory smoked bacon, cheddar cheese, LTOP, chipotle ranch aioli, on a toasted ciabatta bun

NASHVILLE HOT CHICKEN SANDWICH 19.5

Buttermilk marinated breaded chicken breast, bread & butter pickles, honey hot & LP secret sauce on a toasted brioche bun

NEW YORK STEAK SANDWICH 28

7oz ​Premium Alberta Beef steak grilled to your liking. Tempura battered onion rings, toasted garlic baguette

CLASSIC CHICKEN TENDERS 17

Five breaded chicken tenders with plum sauce OR make it buffalo style tossed in hot sauce with ranch dip

BRAISED SHORT RIB // CHICKEN TINGA TACOS15

All tacos served with 3 flour tortillas and to include: Pico de gallo, pickled cabbage, avocado crema, cilantro, fresh lime and fire roasted salsa

PULLED BRISKET QUESADILLA //
CAJUN CHICKEN QUESADILLA19

To include julienne red peppers, red onions, cilantro, three cheese blend, flour tortilla, served with fire roasted salsa and sour cream

MARGHERITA 19

San Marzano tomato sauce, bocconcini cheese, fresh basil pistou

HOT HONEY PEPPERONI 21

Make it a classic pepperoni (no honey) 20
Classic pie with San Marzano tomato sauce, pepperoni, shredded mozzarella, drizzled with house chili infused honey

BBQ CHICKEN RANCH 21

Maple bourbon BBQ sauce, grilled chicken breast, red onions, baby gem tomatoes, shredded mozzarella blend, buttermilk ranch drizzle

THE JERSEY SHORE21

San Marzano tomato sauce, crumbled italian sausage, capocollo ham, sliced mushrooms, roasted red peppers and shredded mozzarella cheese

MEATLOVERS24

San Marzano tomato sauce, crumbled Italian sausage, capocollo ham, pepperoni and bacon lardons with shredded mozzarella cheese

CHICKEN FINGERS 10

Three breaded fingers with french fries and plum sauce

HOT DOG10

With fries or side salad

CHEESE PIZZA 10

San Marzano tomato sauce and mozzarella cheese

MINI DONUTS 8

Tossed in cinnamon sugar and caramel drizzle

CHOCOLATE AVOCADO CAKE 10

Served with fresh berries

CLEAR SKIES MARGARITA(2oz.) 13

1800 Silver Tequila, Blue Curacao, lime juice, simple syrup

SPICY MANGO MULE (2oz.) 13

Pick your palette – Bulleit Bourbon/Smirnoff Vodka, mango puree, jalapeño slices, lime, Fever-Tree ginger beer

WATERMELON BASIL SMASH (2oz.) 13

Gordon’s London Dry Gin, watermelon, fresh basil, lemon juice, simple syrup, soda

HARD ARNOLD PALMER (2oz.) 13

Tito’s Handmade Vodka, Limoncello, iced tea, lemon juice, lemonade, fresh mint

OG GIN & TONIC (2oz.) 12

Tanqueray London Dry Gin, Fever-Tree tonic, muddled lime leaves
Upgrade to Tanqueray No. 10 Gin or Empress 1908 Gin +2

OLD FASHIONED (2oz.) 13

Bulleit Bourbon, bitters, brown sugar, orange zest, amarena cherry

DARK MANHATTAN (2oz.) 13

Crown Royal Canadian Whisky, Amaro Averna, chocolate bitters, amarena cherry

LONG ISLAND SPICE TEA (2oz.) 13

Smirnoff Vodka, Gordon’s London Dry Gin, Captain Morgan Spiced Rum, 1800 Silver Tequila, Triple Sec, lemon juice, cola

LAUNCHPAD CAESAR (2oz.) 12

Smirnoff Vodka, pickle juice, Worchestershire Sauce, Tabasco, Clamato
Upgrade to Tito’s +2

SHAFT (1oz.) 9

PARK Espresso Vodka, milk, simple syrup, cold brew

Baileys & Coffee (1oz.) 8.5

Baileys Irish Cream – Your choice of Original, Vanilla Cinnamon or Salted Caramel, organic coffee, whipped cream, cocoa powder

Irish Coffee (1oz.) 8.5

Jameson Irish Whiskey, organic coffee, whipped cream

#SwingHard Toddy (1oz.) 8.5

Gordon’s London Dry Gin, Amaro Averna, hot toddy mix, grapefruit juice, cinnamon stick

Fireball Hot Chocolate (1oz.) 8.5

Fireball Cinnamon Whisky, hot chocolate, whipped cream, cinnamon

Cable Car Hot Chocolate (1oz.) 8.5

Kraken Black Spiced Rum, Triple Sec, hot chocolate, whipped cream cocoa powder

MICHELOB ULTRA 9.5

16.5 oz. 4.2%

Budweiser 9.5

16.5 oz. 5%

STELLA ARTOIS 12

20 oz. 5%

Bud Light 9.5

16.5 oz. 4%

Guinness Draught StouT 9.5

16.5 oz. 4.5%

SAPPORO 9.5

16.5 oz. 4.9%

NUTRL 355ml 5% 8

Black Cherry, Peach or Mango

WHITE CLAW 473ml 5% 9.5

Black Cherry, Watermelon, Mango

OKANAGAN CIDER 437ml 5% 9.5

Crisp Apple or Harvest Pear

Russell Brewing Lemon Raz
Radler 437ml 3.5% 9.5

BASK WHITE TEA PASSION FRUIT 355ml 4% 7

ALEXANDER KEITH’S 437ml 5% 9.5

BUDWEISER 437ml 5% 9.5

BUD LIGHT 437ml 4% 9.5

MICHELOB ULTRA 437ml 4% 9.5

STELLA ARTOIS 11

437ml 5%

CORONA 11

437ml 4.6%

GLUTENBERG BLONDE 11

473ml 4.2% 45 IBU

DANDY BREWING CO. PREMIUM LAGER 11

473ml 5% | Calgary, AB

88 Brewing Night Gallery NEPA 11

473ml 5.5% | 44 IBU Calgary, AB

88 Brewing DUOTANG 11

473ml 5% | 44 IBU Calgary, AB

Snake Lake Brewing Company 9

355ml 6.5% | Sylvan Lake, AB

BANDED PEAK SUMMIT SEAKER AMBER IPA 10

473ml 6.5% | 65 IBU Calgary, AB

BANDED PEAK MOUNT CRUSHMORE PILSNER 10

473ml 5.4% | 26 IBU Calgary, AB

Village Brewery CRFT Blonde 7

473ml 0%

Village Brewery CRFT Pale Ale 7

473ml 0%

Rockstar Energy Drink 4.5

222ml | Regular or Fruit Punch

#SWINGHARD 7

Amaretto, Sourpuss Raspberry

BURT REYNOLDS 7

Butter Ripple Schnapps, Captain Morgan Spiced Rum

BAZOOKA JOE 7

Bailey’s Irish Cream, Blue Curacao, Creme de Banane

LEMON DROP 7

Limoncello, Smirnoff Vodka

BROKEN DOWN GOLF CART 7

Amaretto, Melon Liqueur, Lime Juice

SOUR JACK 7

Sourpuss Raspberry, Jack Daniel’s Tennessee Whiskey

PINK WHITNEY 7

New Amsterdam Lemonade Vodka

HOWDY HONEY 7

Jack Daniel’s Tennessee Honey, Peach Schnapps

Shank Shot 7

Guaranteed to get you out of the rough! A seasonal shot featuring whatever we feel like! Ask an LP Team Member for details

White 6 | 9 | 750ml

JACKSON-TRIGGS 8 | 10 | 30

Pinot Grigio, ICB Canada

Bask 9 | 11 | 35

Sauvignon Blanc, Canada

KUNG FU GIRL 11 | 13 | 45

Reisling, USA

Tom Gore Vineyards 12 | 14 | 45

Chardonnay, California

CULMINA R&D 12 | 14 | 45

Sauvignon Blanc-Semillion, British Columbia

Rosé 6 | 9 | 750ml

Bask 9 | 11 | 35

Canada

Saintly 10 | 12 | 40

British Columbia, VQA

CULMINA R&D 12 | 14 | 45

British Columbia, VQA

RED 6 | 9 | 750ML

JACKSON-TRIGGS 8 | 10 | 30

Malbec, ICB Canada

Bask 9 | 11 | 35

Pinot Noir, Canada

SEE YA LATER RANCH 10 | 12 | 40

Pinot Noir, British Columbia VQA

Tom Gore Vineyards 12 | 14 | 45

Cabernet Sauvignon, California

CULMINA R&D 12 | 14 | 45

Red Blend, British Columbia

BUBBLES 5 | 750ML

Ruffino PROSECCO 9 | 40

Italy

DOM PÉRIGNON BRUT 350

France